How To Sous Vide Your iPhone
You did what to your iPhone?
Articles filed under You're Kidding, Right?:
A Power Drill, and a Bow, Arrow & Fishing Rod Combo
Chef and inn owner Dan Clark saved the day with an improvised tool worthy of MacGyver.
A Gas Siphon Hose
Mark M. DeNittis, Chef Instructor at Johnson & Wales University uses a siphon hose for straining consommé.
Sewing Needle for Bon Bons
Here, in the first of many posts that focus on the non-kitchen tools that professional chefs use, we visit South ‘n France Bon Bons in Wilmington, North Carolina.
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What's in your toolbox?
Think the world is eager to see your toolbox? Send us some details, and you could be featured on Behind the Knife!
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BehindTheScenes at BehindTheKnife
Introducing the support staff who help hold down the fort here at BehindTheKnife.com headquarters.
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Who's Behind Behind The Knife?
Lisa Rogak is a New York Times bestselling author and independent journalist who writes about food, travel, and wine.